ProfileGDS3332 / 9860_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 29% 28% 26% 19% 24% 24% 24% 20% 16% 27% 26% 27% 23% 25% 25% 26% 25% 27% 17% 19% 15% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.5578229
GSM2118321 hour rep 24.5535228
GSM2118331 hour rep 34.4858826
GSM21183412 hour rep 14.0002519
GSM21183512 hour rep 24.3436224
GSM21183612 hour rep 34.2611824
GSM21183724 hour rep 14.3788424
GSM21183824 hour rep 24.030720
GSM21183924 hour rep 33.759716
GSM21184048 hour rep 14.4390227
GSM21184148 hour rep 24.3941426
GSM21184248 hour rep 34.452827
GSM21184360 hour rep 14.2013423
GSM21184460 hour rep 24.3286925
GSM21184560 hour rep 34.3940225
GSM211846120 hour rep 14.3777126
GSM211847120 hour rep 24.3979525
GSM211848120 hour rep 34.3106427
GSM211849340 hour rep 13.8249417
GSM211850340 hour rep 23.964219
GSM211851340 hour rep 33.6061415