ProfileGDS3332 / 8347_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 32% 25% 32% 22% 29% 28% 30% 29% 16% 30% 24% 32% 34% 33% 38% 32% 38% 45% 34% 37% 37% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.7967732
GSM2118321 hour rep 24.2942725
GSM2118331 hour rep 34.7901432
GSM21183412 hour rep 14.235322
GSM21183512 hour rep 24.6772729
GSM21183612 hour rep 34.5516728
GSM21183724 hour rep 14.7984330
GSM21183824 hour rep 24.6236229
GSM21183924 hour rep 33.711416
GSM21184048 hour rep 14.6527630
GSM21184148 hour rep 24.2574624
GSM21184248 hour rep 34.8284432
GSM21184360 hour rep 14.9685434
GSM21184460 hour rep 24.968833
GSM21184560 hour rep 35.238538
GSM211846120 hour rep 14.8143232
GSM211847120 hour rep 25.2518238
GSM211848120 hour rep 35.5966245
GSM211849340 hour rep 14.9643434
GSM211850340 hour rep 25.1828937
GSM211851340 hour rep 35.1129537