ProfileGDS3332 / 8317_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 41% 45% 40% 35% 26% 28% 27% 27% 40% 29% 26% 25% 30% 27% 23% 30% 27% 36% 24% 31% 24% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 15.3758841
GSM2118321 hour rep 25.6801845
GSM2118331 hour rep 35.3346940
GSM21183412 hour rep 15.0824535
GSM21183512 hour rep 24.4231326
GSM21183612 hour rep 34.5346328
GSM21183724 hour rep 14.5597227
GSM21183824 hour rep 24.5236527
GSM21183924 hour rep 35.3708840
GSM21184048 hour rep 14.568429
GSM21184148 hour rep 24.3405926
GSM21184248 hour rep 34.3109725
GSM21184360 hour rep 14.6762830
GSM21184460 hour rep 24.4779927
GSM21184560 hour rep 34.2722323
GSM211846120 hour rep 14.671230
GSM211847120 hour rep 24.5041827
GSM211848120 hour rep 35.022536
GSM211849340 hour rep 14.3541624
GSM211850340 hour rep 24.8005231
GSM211851340 hour rep 34.2101824