ProfileGDS3332 / 5504_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 27% 33% 29% 37% 33% 31% 32% 31% 28% 31% 29% 31% 28% 30% 29% 27% 28% 27% 27% 26% 26% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.437527
GSM2118321 hour rep 24.845933
GSM2118331 hour rep 34.6100329
GSM21183412 hour rep 15.1793537
GSM21183512 hour rep 24.9149133
GSM21183612 hour rep 34.7669331
GSM21183724 hour rep 14.9393232
GSM21183824 hour rep 24.8266831
GSM21183924 hour rep 34.5735428
GSM21184048 hour rep 14.7149331
GSM21184148 hour rep 24.5854829
GSM21184248 hour rep 34.7265731
GSM21184360 hour rep 14.5222328
GSM21184460 hour rep 24.7369930
GSM21184560 hour rep 34.6813629
GSM211846120 hour rep 14.4521127
GSM211847120 hour rep 24.6329828
GSM211848120 hour rep 34.3328827
GSM211849340 hour rep 14.548427
GSM211850340 hour rep 24.4354926
GSM211851340 hour rep 34.3710426