ProfileGDS3332 / 5391_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 7% 13% 14% 14% 14% 16% 19% 18% 14% 34% 30% 22% 33% 33% 29% 30% 24% 28% 27% 28% 24% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 13.17927
GSM2118321 hour rep 23.5524913
GSM2118331 hour rep 33.7162214
GSM21183412 hour rep 13.7042814
GSM21183512 hour rep 23.672514
GSM21183612 hour rep 33.7362816
GSM21183724 hour rep 14.0282119
GSM21183824 hour rep 23.8823318
GSM21183924 hour rep 33.5885114
GSM21184048 hour rep 14.9633234
GSM21184148 hour rep 24.6637530
GSM21184248 hour rep 34.1412222
GSM21184360 hour rep 14.8754433
GSM21184460 hour rep 24.9478333
GSM21184560 hour rep 34.6634329
GSM211846120 hour rep 14.6973730
GSM211847120 hour rep 24.3529924
GSM211848120 hour rep 34.4546228
GSM211849340 hour rep 14.5243927
GSM211850340 hour rep 24.5529828
GSM211851340 hour rep 34.2095924