ProfileGDS3332 / 2575_s_at
TitleWine fermentation effect on yeast: time course
OrganismSaccharomyces cerevisiae


1 h 12 h 24 h 48 h 60 h 120 h 340 h control 0.5% ethanol 2% ethanol 3.5% ethanol 7% ethanol 10% ethanol GSM211831 GSM211832 GSM211833 GSM211834 GSM211835 GSM211836 GSM211837 GSM211838 GSM211839 GSM211840 GSM211841 GSM211842 GSM211843 GSM211844 GSM211845 GSM211846 GSM211847 GSM211848 GSM211849 GSM211850 GSM211851 28% 24% 31% 25% 31% 27% 32% 23% 26% 27% 25% 30% 25% 25% 28% 23% 27% 24% 28% 22% 28% sort by time sort by stress Gene Expression Profile
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SampleTitleValueRank
GSM2118311 hour rep 14.5181328
GSM2118321 hour rep 24.248224
GSM2118331 hour rep 34.7513531
GSM21183412 hour rep 14.3902625
GSM21183512 hour rep 24.7899231
GSM21183612 hour rep 34.4660227
GSM21183724 hour rep 14.9641532
GSM21183824 hour rep 24.1962723
GSM21183924 hour rep 34.4323326
GSM21184048 hour rep 14.4228827
GSM21184148 hour rep 24.2715225
GSM21184248 hour rep 34.6330430
GSM21184360 hour rep 14.2893625
GSM21184460 hour rep 24.3274825
GSM21184560 hour rep 34.613628
GSM211846120 hour rep 14.1893723
GSM211847120 hour rep 24.5224427
GSM211848120 hour rep 34.1361924
GSM211849340 hour rep 14.5949128
GSM211850340 hour rep 24.2144122
GSM211851340 hour rep 34.5082128