Profile	GDS3725 / 1779918_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	474.689	71
GSM291116	Day2 285 #2	516.565	72
GSM291117	Day2 285 #3	610.977	75
GSM291140	Day5 285 #1	914.478	80
GSM291141	Day5 285 #2	1005.06	81
GSM291142	Day5 285 #3	1081.67	83
GSM291000	Day14 285 #1	1324.58	87
GSM291001	Day14 285 #2	1250.87	87
GSM291462	Day2 BM45 #1	694.291	77
GSM291523	Day2 BM45 #2	721.771	78
GSM291524	Day2 BM45 #3	735.601	78
GSM291555	Day5 BM45 #1	1635.27	84
GSM296856	Day5 BM45 #2	1265.75	85
GSM296857	Day5 BM45 #3	1459.09	88
GSM290992	Day14 BM45 #1	881.556	84
GSM290993	Day14 BM45 #2	728.847	81
GSM290989	Day2 DV10 #1	722.733	77
GSM290990	Day2 DV10 #2	555.964	74
GSM290991	Day2 DV10 #3	624.496	75
GSM291538	Day5 DV10 #1	1508.19	85
GSM291539	Day5 DV10 #2	1976.54	83
GSM291540	Day5 DV10 #3	1153.59	85
GSM290994	Day14 DV10 #1	1492.91	88
GSM290995	Day14 DV10 #2	1305.77	87
GSM290996	Day14 DV10 #3	1420.18	88
GSM291435	Day2 EC1118 #1	761.055	79
GSM291439	Day2 EC1118 #2	880.736	81
GSM291445	Day2 EC1118 #3	585.073	73
GSM291554	Day5 EC1118 #1	1139.43	84
GSM296858	Day5 EC1118 #2	1235.23	85
GSM296859	Day5 EC1118 #3	1163.6	85
GSM290997	Day14 EC1118 #1	1122.03	86
GSM290998	Day14 EC1118 #2	1098.64	85
GSM290999	Day14 EC1118 #3	1156.67	86
GSM290901	Day2 VIN13 #1	452.606	69
GSM290902	Day2 VIN13 #2	594.104	74
GSM290903	Day2 VIN13 #3	560.894	72
GSM291525	Day5 VIN13 #1	1343.46	83
GSM296860	Day5 VIN13 #2	1231.94	85
GSM296861	Day5 VIN13 #3	942.483	80
GSM291002	Day14 VIN13 #1	1076.1	85
GSM291003	Day14 VIN13 #2	1422.9	88
GSM292045	Day14 VIN13 #3	1318.58	87