|
Status |
Public on Jul 01, 2008 |
Title |
Day5 DV10 #3 |
Sample type |
RNA |
|
|
Source name |
Day5 DV10
|
Organism |
Saccharomyces cerevisiae |
Characteristics |
strain: DV10 replicate: 3 time: Day 5 of fermentation
|
Extracted molecule |
total RNA |
Extraction protocol |
Hot-phenol method
|
Label |
Biotin
|
Label protocol |
Standard Affymetrix procedure
|
|
|
Hybridization protocol |
Standard Affymetrix procedure
|
Scan protocol |
Standard Affymetrix procedure
|
Description |
N/A
|
Data processing |
Standard Affymetrix Procedure, MAS5.0
|
|
|
Submission date |
May 28, 2008 |
Last update date |
Aug 04, 2010 |
Contact name |
Debra Rossouw |
E-mail(s) |
[email protected]
|
Organization name |
University of Stellenbosch
|
Department |
Institute for Wine Biotechnology
|
Lab |
Yeast
|
Street address |
Cnr Neethling and Victoria rd
|
City |
Stellenbosch |
State/province |
Western Cape |
ZIP/Postal code |
7600 |
Country |
South Africa |
|
|
Platform ID |
GPL2529 |
Series (1) |
GSE11651 |
Transcriptomic profiling of five industrial wine yeast strains at three time points during allcoholic fermentation |
|