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Links from GEO Profiles

Items: 1 to 20 of 199

1.
Value/Rank Plot

URK1 - Wine fermentation effect on yeast: time course

Annotation:
URK1, uridine kinase URK1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8860_at (ID_REF), GDS3332, 855746 (Gene ID), YNR012W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

NOC4 - Wine fermentation effect on yeast: time course

Annotation:
NOC4, ribosome biosynthesis protein NOC4
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7587_at (ID_REF), GDS3332, 856267 (Gene ID), YPR144C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

FUI1 - Wine fermentation effect on yeast: time course

Annotation:
FUI1, uridine permease
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7410_at (ID_REF), GDS3332, 852238 (Gene ID), YBL042C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

DUS1 - Wine fermentation effect on yeast: time course

Annotation:
DUS1, tRNA dihydrouridine synthase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9719_at (ID_REF), GDS3332, 854895 (Gene ID), YML080W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

SUA5 - Wine fermentation effect on yeast: time course

Annotation:
SUA5, threonylcarbamoyladenylate synthase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5166_at (ID_REF), GDS3332, 852707 (Gene ID), YGL169W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

GRC3 - Wine fermentation effect on yeast: time course

Annotation:
GRC3, polynucleotide 5'-hydroxyl-kinase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10351_at (ID_REF), GDS3332, 850624 (Gene ID), YLL035W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

NRP1 - Wine fermentation effect on yeast: time course

Annotation:
NRP1, Nrp1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6653_at (ID_REF), GDS3332, 851387 (Gene ID), YDL167C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

GCD14 - Wine fermentation effect on yeast: time course

Annotation:
GCD14, tRNA 1-methyladenosine methyltransferase subunit GCD14
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11124_at (ID_REF), GDS3332, 853317 (Gene ID), YJL125C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

EFM4 - Wine fermentation effect on yeast: time course

Annotation:
EFM4, Efm4p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4153_at (ID_REF), GDS3332, 854746 (Gene ID), YIL064W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

TRM8 - Wine fermentation effect on yeast: time course

Annotation:
TRM8, tRNA (guanine46-N7)-methyltransferase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6707_at (ID_REF), GDS3332, 851326 (Gene ID), YDL201W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

YML108W - Wine fermentation effect on yeast: time course

Annotation:
YML108W, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9734_at (ID_REF), GDS3332, 854863 (Gene ID), YML108W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

KAP123 - Wine fermentation effect on yeast: time course

Annotation:
KAP123, Kap123p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5595_at (ID_REF), GDS3332, 856846 (Gene ID), YER110C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

DSS4 - Wine fermentation effect on yeast: time course

Annotation:
DSS4, guanine nucleotide exchange factor DSS4
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7724_at (ID_REF), GDS3332, 856128 (Gene ID), YPR017C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

TAT1 - Wine fermentation effect on yeast: time course

Annotation:
TAT1, amino acid transporter TAT1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7292_at (ID_REF), GDS3332, 852361 (Gene ID), YBR069C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

RRP4 - Wine fermentation effect on yeast: time course

Annotation:
RRP4, exosome non-catalytic core subunit RRP4
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4450_at (ID_REF), GDS3332, 856466 (Gene ID), YHR069C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

RTT10 - Wine fermentation effect on yeast: time course

Annotation:
RTT10, Rtt10p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7932_at (ID_REF), GDS3332, 855919 (Gene ID), YPL183C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

ELP6 - Wine fermentation effect on yeast: time course

Annotation:
ELP6, Elongator subunit ELP6
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9320_at (ID_REF), GDS3332, 855360 (Gene ID), YMR312W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

TRM2 - Wine fermentation effect on yeast: time course

Annotation:
TRM2, Trm2p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10528_at (ID_REF), GDS3332, 853930 (Gene ID), YKR056W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

TCD2 - Wine fermentation effect on yeast: time course

Annotation:
TCD2, tRNA threonylcarbamoyladenosine dehydratase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10580_at (ID_REF), GDS3332, 853841 (Gene ID), YKL027W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

REX2 - Wine fermentation effect on yeast: time course

Annotation:
REX2, Rex2p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10268_at (ID_REF), GDS3332, 850748 (Gene ID), YLR059C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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