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Links from GEO DataSets

Items: 6

1.

Genome-wide transcriptional analysis of PE-2 strain of Saccharomyces cerevisiae

(Submitter supplied) In this study we investigate the molecular physiology of the main S. cerevisiae commercial strain (PE-2) used on Brazilian bioethanol process under two distinct conditions: typical (TF) and flocculated (co-aggregated - FL) fermentation. Transcriptional machinery of PE-2 was assessed by high throughput sequencing-based methods (RNA-seq) during industrial fed-batch fermentations. Data from comparative analysis revealed distinct transcriptional profiles among conditions, characterized mainly by a deep gene repression on FL process.
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by high throughput sequencing
Platform:
GPL9377
13 Samples
Download data: TXT
Series
Accession:
GSE41834
ID:
200041834
2.

Saccharomyces cerevisiae bottom of the fermentor vs. feeding and fermentation

(Submitter supplied) This SuperSeries is composed of the SubSeries listed below.
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL9825
14 Samples
Download data: TXT
Series
Accession:
GSE26619
ID:
200026619
3.

Saccharomyces cerevisiae bottom of the fermentor vs. fermentation

(Submitter supplied) The main objective was to identify genes regulated during different stages of fermentation: bottom of the fermentor, feeding and the fermentation stage. The experiment was further validated by microbiological assays.
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL9825
7 Samples
Download data: TXT
Series
Accession:
GSE26618
ID:
200026618
4.

Saccharomyces cerevisiae bottom of the fermentor vs. feeding

(Submitter supplied) The main objective was to identify genes regulated during different stages of fermentation: bottom of the fermentor, feeding and the fermentation stage. The experiment was further validated by microbiological assays.
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL9825
7 Samples
Download data: TXT
Series
Accession:
GSE26617
ID:
200026617
5.

Industrial antifoam agents impair ethanol fermentation and induce stress responses in yeast cells

(Submitter supplied) In this study, we investigated the impact of industrial antifoam agents on the physiology and transcriptome of the industrial ethanol Saccharomyces cerevisiae strain CAT-1. We showed that under industrial molasses fermentations similar to the ones used for ethanol production in Brazil, antifoam agents had detrimental effects on productivity, viability and lead to increased stress responses in yeast.
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by high throughput sequencing
Platform:
GPL13821
9 Samples
Download data: TXT
Series
Accession:
GSE103004
ID:
200103004
6.

Transcriptomic reprogramming of Ethanol adapted vs Ethanol non adapted culture

(Submitter supplied) We have previously shown that fed-batch processes with the longest uncoupling phase (ethanol adapted) were characterized by induction of storage carbohydrates, a metabolic event typical of yeast cells experiencing nutrient limitation, at the onset of this phase, whereas this metabolic event was not seen in processes with a short uncoupling phase (ethanol non adapted culture). Taken together, our results suggested that reproducible high bioethanol performance in aerated fed-batch process may be linked to the ability of yeast cells to impede ethanol toxicity by triggering a metabolic remodelling reminiscent to that of cells entering a quiescent G0/G1 state. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL8327
4 Samples
Download data: GPR
Series
Accession:
GSE15321
ID:
200015321
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