U.S. flag

An official website of the United States government

Format
Items per page
Sort by

Send to:

Choose Destination

Links from GEO Profiles

Items: 1 to 20 of 29

1.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4646_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001139 between 619977 and 620162 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5229_at (ID_REF), GDS3332, YGL239C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

YBR298C-A - Wine fermentation effect on yeast: time course

Annotation:
YBR298C-A, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4721_at (ID_REF), GDS3332, 1466452 (Gene ID), YGR291C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4653_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001139 between 708217 and 708372 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4298_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001140 between 167438 and 167620 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4644_i_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001139 between 405114 and 405266 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

YIL082W-A - Wine fermentation effect on yeast: time course

Annotation:
YIL082W-A, gag-pol fusion protein (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3250_s_at (ID_REF), GDS3332, 853006 (Gene ID), 854728 (Gene ID), Found forward in NC_001139 between 708460 and 712248 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3271_i_at (ID_REF), GDS3332, YGLCSIGMA3 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3795_at (ID_REF), GDS3332, YLRCSIGMA1 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, AFFX-DapX-5_at (ID_REF), GDS3332, --Control (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

YER188C-A - Wine fermentation effect on yeast: time course

Annotation:
YER188C-A, hypothetical protein (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3854_f_at (ID_REF), GDS3332, 1466490 (Gene ID), 1466538 (Gene ID), YKL225W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5371_at (ID_REF), GDS3332, YFL015C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

YOR192C-C - Wine fermentation effect on yeast: time course

Annotation:
YOR192C-C, hypothetical protein (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3859_i_at (ID_REF), GDS3332, 850339 (Gene ID), 850340 (Gene ID), 850547 (Gene ID), 850548 (Gene ID), 851098 (Gene ID), 851127 (Gene ID), 851128 (Gene ID), 851599 (Gene ID), 851600 (Gene ID), 851792 (Gene ID), 851793 (Gene ID), 851850 (Gene ID), 851851 (Gene ID), 852174 (Gene ID), 852175 (Gene ID), 852280 (Gene ID), 852299 (Gene ID), 852913 (Gene ID), 853066 (Gene ID), 853067 (Gene ID), 853486 (Gene ID), 854365 (Gene ID), 854366 (Gene ID), 854522 (Gene ID), 854523 (Gene ID), 855062 (Gene ID), 855433 (Gene ID), 855434 (Gene ID), 856881 (Gene ID), 1466485 (Gene ID), YJLCDELTA4 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

YGR126W - Wine fermentation effect on yeast: time course

Annotation:
YGR126W, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4871_at (ID_REF), GDS3332, 853027 (Gene ID), YGR126W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4998_at (ID_REF), GDS3332, YGR025W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6986_i_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001134 between 35606 and 35800 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8108_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001147 between 682213 and 682368 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3865_f_at (ID_REF), GDS3332, YJLCDELTA6 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2985_at (ID_REF), GDS3332, Found forward in NC_001143 between 543784 and 544783 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4009_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001141 between 26990 and 27169 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Profile data

Download profile data help

Find related data

Recent activity

Your browsing activity is empty.

Activity recording is turned off.

Turn recording back on

See more...
Support Center