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Links from GEO Profiles

Items: 1 to 20 of 62

1.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3050_at (ID_REF), GDS3332, Found forward in NC_001142 between 216197 and 217196 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2879_at (ID_REF), GDS3332, Found forward in NC_001144 between 314356 and 315355 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2633_at (ID_REF), GDS3332, Found forward in NC_001147 between 541261 and 542260 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2674_at (ID_REF), GDS3332, Found forward in NC_001146 between 660170 and 661169 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

SEN1 - Wine fermentation effect on yeast: time course

Annotation:
SEN1, putative DNA/RNA helicase SEN1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2868_s_at (ID_REF), GDS3332, 851150 (Gene ID), Found forward in NC_001144 between 995726 and 996725 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2985_at (ID_REF), GDS3332, Found forward in NC_001143 between 543784 and 544783 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2972_at (ID_REF), GDS3332, Found forward in NC_001143 between 412757 and 413756 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6748_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001135 between 213543 and 213719 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2974_at (ID_REF), GDS3332, Found forward in NC_001143 between 414757 and 415756 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3006_at (ID_REF), GDS3332, Found forward in NC_001142 between 596249 and 597248 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3934_at (ID_REF), GDS3332, RTM1 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

TUS1 - Wine fermentation effect on yeast: time course

Annotation:
TUS1, Rho family guanine nucleotide exchange factor TUS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2863_s_at (ID_REF), GDS3332, 851145 (Gene ID), Found forward in NC_001144 between 985430 and 986311 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2755_at (ID_REF), GDS3332, Found forward in NC_001145 between 682692 and 683691 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2878_at (ID_REF), GDS3332, Found forward in NC_001144 between 313356 and 314355 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3544_at (ID_REF), GDS3332, YBL108W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3048_at (ID_REF), GDS3332, Found forward in NC_001142 between 214197 and 215196 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3053_at (ID_REF), GDS3332, Found forward in NC_001142 between 255933 and 256932 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5229_at (ID_REF), GDS3332, YGL239C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2979_at (ID_REF), GDS3332, Found forward in NC_001143 between 537784 and 538783 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2635_at (ID_REF), GDS3332, Found forward in NC_001147 between 543261 and 544260 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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