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Links from GEO Profiles

Items: 1 to 20 of 48

1.
Value/Rank Plot

PTM1 - Wine fermentation effect on yeast: time course

Annotation:
PTM1, Ptm1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10613_at (ID_REF), GDS3332, 853827 (Gene ID), YKL039W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

NMA1 - Wine fermentation effect on yeast: time course

Annotation:
NMA1, nicotinamide-nucleotide adenylyltransferase NMA1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9997_at (ID_REF), GDS3332, 851039 (Gene ID), YLR328W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

HMO1 - Wine fermentation effect on yeast: time course

Annotation:
HMO1, Hmo1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6320_at (ID_REF), GDS3332, 851754 (Gene ID), YDR174W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

VCX1 - Wine fermentation effect on yeast: time course

Annotation:
VCX1, Vcx1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6602_at (ID_REF), GDS3332, 851429 (Gene ID), YDL128W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

CTR2 - Wine fermentation effect on yeast: time course

Annotation:
CTR2, low-affinity Cu transporter
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4335_at (ID_REF), GDS3332, 856580 (Gene ID), YHR175W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

EFM5 - Wine fermentation effect on yeast: time course

Annotation:
EFM5, protein-lysine N-methyltransferase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5018_at (ID_REF), GDS3332, 852884 (Gene ID), YGR001C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

YNL181W - Wine fermentation effect on yeast: time course

Annotation:
YNL181W, putative oxidoreductase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9033_at (ID_REF), GDS3332, 855540 (Gene ID), YNL181W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

TCD1 - Wine fermentation effect on yeast: time course

Annotation:
TCD1, tRNA threonylcarbamoyladenosine dehydratase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4520_at (ID_REF), GDS3332, 856392 (Gene ID), YHR003C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

PBA1 - Wine fermentation effect on yeast: time course

Annotation:
PBA1, Pba1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10134_at (ID_REF), GDS3332, 850896 (Gene ID), YLR199C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

ZRT1 - Wine fermentation effect on yeast: time course

Annotation:
ZRT1, high-affinity Zn(2+) transporter ZRT1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5258_at (ID_REF), GDS3332, 852637 (Gene ID), YGL255W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

SGN1 - Wine fermentation effect on yeast: time course

Annotation:
SGN1, Sgn1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4082_at (ID_REF), GDS3332, 854817 (Gene ID), YIR001C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

EFM5 - Wine fermentation effect on yeast: time course

Annotation:
EFM5, protein-lysine N-methyltransferase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5017_at (ID_REF), GDS3332, 852884 (Gene ID), YGR001C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

OCA5 - Wine fermentation effect on yeast: time course

Annotation:
OCA5, Oca5p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4579_at (ID_REF), GDS3332, 856356 (Gene ID), YHL029C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4029_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001141 between 355843 and 356004 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

HIP1 - Wine fermentation effect on yeast: time course

Annotation:
HIP1, histidine permease
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4801_at (ID_REF), GDS3332, 853104 (Gene ID), YGR191W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

JAC1 - Wine fermentation effect on yeast: time course

Annotation:
JAC1, J-type chaperone JAC1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5044_at (ID_REF), GDS3332, 852866 (Gene ID), YGL018C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

EMP65 - Wine fermentation effect on yeast: time course

Annotation:
EMP65, Emp65p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5580_at (ID_REF), GDS3332, 856883 (Gene ID), YER140W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

APQ12 - Wine fermentation effect on yeast: time course

Annotation:
APQ12, Apq12p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4131_at (ID_REF), GDS3332, 854771 (Gene ID), YIL040W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

RRP4 - Wine fermentation effect on yeast: time course

Annotation:
RRP4, exosome non-catalytic core subunit RRP4
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4450_at (ID_REF), GDS3332, 856466 (Gene ID), YHR069C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

DSS4 - Wine fermentation effect on yeast: time course

Annotation:
DSS4, guanine nucleotide exchange factor DSS4
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7724_at (ID_REF), GDS3332, 856128 (Gene ID), YPR017C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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