Profile	GDS2969 / 8376_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	189	77
GSM29914	Aerobic glucose limited 2	166.8	75
GSM29917	Aerobic glucose limited 3	198.5	79
GSM29920	Aerobic nitrogen limited 1	123.9	67
GSM29921	Aerobic nitrogen limited 2	151.9	72
GSM29922	Aerobic nitrogen limited 3	172	74
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	175.9	76
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	212.6	79
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	137.6	72
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	157.9	74
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	152.6	71
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	160	74
GSM29934	Anaerobic carbon limited 1	145.3	74
GSM29936	Anaerobic carbon limited 2	143.8	78
GSM29937	Anaerobic carbon limited 3	97.5	69
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	178.6	78
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	154.5	76
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	146.2	76