Profile	GDS2969 / 4979_at
Title	Carbon dioxide effect on fermenting yeast: dose response
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM29912	Aerobic glucose limited 1	170.5	76
GSM29914	Aerobic glucose limited 2	137.9	72
GSM29917	Aerobic glucose limited 3	119	69
GSM29920	Aerobic nitrogen limited 1	254.3	82
GSM29921	Aerobic nitrogen limited 2	193.8	77
GSM29922	Aerobic nitrogen limited 3	238.9	80
GSM225515	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -1	127.6	70
GSM225516	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -2	125.8	69
GSM225517	Aerobic glucose limited chemostat culture with 79% CO2 D=0.1/h -3	141.1	72
GSM225519	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -1	166.8	75
GSM225520	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -2	175.1	74
GSM225521	Aerobic nitrogen limited chemostat culture with 79% CO2 D=0.1/h -3	176.2	76
GSM29934	Anaerobic carbon limited 1	147.6	74
GSM29936	Anaerobic carbon limited 2	96.6	74
GSM29937	Anaerobic carbon limited 3	191	80
GSM225469	Anaerobic glucose limited chemostat culture with 100%CO2	161.3	76
GSM225482	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -2	152	76
GSM225514	Anaerobic glucose limited chemostat culture with 100% CO2 D=0.1/h -3	134.4	74