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Full record GDS3923

Soy protein diet effect on liver

Analysis of liver from Sprague-Dawley males fed 1 of 6 diets: casein, casein+isoflavone (I), soy protein (SP), SP+I, casein+tofu, or tofu. Tofu and soy protein significantly lowered serum lipid levels. Results provide insight into the molecular mechanisms underlying reduced liver lipogenesis.
Organism:
Rattus norvegicus
Type:
Expression profiling by array, count, 6 protocol sets
Platform:
GPL1355
Series:
GSE23748
30 Samples
Download data: CEL
DataSet
Accession:
GDS3923
ID:
3923

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