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Accession: PRJNA1024981 ID: 1024981

Production of high quality cheese from raw caw milk (RAW CHEESE)

Indigenous Lactic Acid Bacteria Isolated from Raw Graviera Cheese and Evaluation of Their Most Important Technological Properties

Accession	PRJNA1024981
Data Type	Genome sequencing and assembly
Scope	Multispecies
Submission	Registration date: 6-Oct-2023 Aristotle University of Thessaloniki
Relevance	Agricultural

Project Data:

Resource Name	Number of Links
Sequence data
Nucleotide (WGS master)	8
Other datasets
BioSample	8
Assembly	8

Assembly details:

Assembly level

Number of Assemblies

Contig

8
8

Assembly	Level	WGS	BioSample	Strain	Taxonomy
GCA_032841215.1		JAWHVI000000000	SAMN37707124	MRS-10	Lacticaseibacillus rhamnosus
GCA_032841195.1		JAWHVL000000000	SAMN37707120	M17-3	Lactococcus lactis
GCA_032841295.1		JAWHVN000000000	SAMN37707118	MRS-5	Lactococcus lactis
GCA_032911645.1		JAWJDY000000000	SAMN37707123	M17-6	Lentilactobacillus otakiensis
GCA_032911705.1		JAWJDZ000000000	SAMN37707117	RO-1	Leuconostoc falkenbergense
GCA_032841255.1		JAWHVJ000000000	SAMN37707122	MRS-9	Levilactobacillus brevis
GCA_032841235.1		JAWHVK000000000	SAMN37707121	MRS-8	Levilactobacillus brevis
GCA_032841275.1		JAWHVM000000000	SAMN37707119	M17-2	Streptococcus infantarius

Supplemental Content

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Assembly
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Genome
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Nucleotide
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WGS master
Link to WGS master record(s)

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